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Big Zuu’s food revolution
Issue 1521
Big Zuu
He’s the grime artist who accidentally became a TV chef – and also a double Bafta-winner and role model at just 26. With the cost-of-living crisis worsening, he serves up life-affirming advice to inspire young cooks across the country.
Summer Survival Guide
With nearly six in ten families struggling to cover essentials like food, rent and childcare, we launch a new series supporting people with information and tips to help them through difficult times.
Also inside
- She’s now one of the UK’s most renowned crime writers, but Denise Mina used to think there was no point in reading
- Rwandan playwright Kiki Katese writes about why her country’s history means they’re obliged to set an example and welcome refugees
- John Bird outlines how focussing on rehabilitation in prisons could save millions
- We hear from a Washington DC street paper about how the overturning of Roe vs Wade will impact poorer people most
- Arthur Hughes is the first disabled man to play Richard III at the RSC. He explains why that matters
- What happens when a superhero’s biggest enemy is the so-called fans? We look at how Ms. Marvel blew them away
- Meet Ultimate Thunder – the most punk British band about
- This week’s BetterPod talks to Laura Bates, founder of the Everyday Sexism Project
- And vendor Jim Pelham in Salisbury tells us about playing a folk instrument called the bodhrán.
Plus much more!
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